Asokan B.R., Jaikumar S and Somasundaram G (2020) “Evaluation of Anticonvulsant and Anti-oxidant Potentials of Basella Alba by Influencing the Brain Enzyme Levels in Laboratory Animals”, International Journal of Research in Pharmaceutical Sciences, 11(3), pp. 5031–5034. Available at: https://ijrps.com/home/article/view/1351 (Accessed: 21 November 2024).