CAROLINE JEBA R; PRIYANKA S; PRIYANKA M. Production and Nutritional Quality of Traditional Indian Millet Mixture of Rice, Pearl Millet and Urad Dal. International Journal of Research in Pharmaceutical Sciences, [S. l.], v. 11, n. 4, p. 5076–5081, 2020. Disponível em: https://ijrps.com/home/article/view/557. Acesso em: 18 oct. 2024.