SHAMAA ANJUM; VISHNU PRIYA V; GAYATHRI RENGASAMY. Comparative phytochemical analysis and total phenolic content in citrus fruit peel (Citrus sinensis and Citrus limon). International Journal of Research in Pharmaceutical Sciences, [S. l.], v. 9, n. 2, p. 450–453, 2018. Disponível em: https://ijrps.com/home/article/view/4234. Acesso em: 21 nov. 2024.