Assessment of Drug Utilization Pattern, Prevalence and Risk Factors for the Development of Diabetic Retinopathy among Type 2 Diabetic Patients in a South Indian Tertiary Care Hospital: a cross-sectional observational study


Department of Pharmacy Practice, KVSR Siddhartha College of Pharmaceutical Sciences, Vijayawada-520010, Andhra Pradesh, India
Department of Pharmacology, KVSR Siddhartha College of Pharmaceutical Sciences, Vijayawada-520010, Andhra Pradesh, India
Endocrinologist, Santhi Endocrine and Diabetes Hospital, Vijayawada-520010, Andhra Pradesh, India
Department of Pharmaceutics and Pharmaceutical Biotechnology, KVSR Siddhartha College of Pharmaceutical Sciences, Vijayawada-520010, Andhra Pradesh, India, +91- 9885589543,

Abstract

Diabetic retinopathy (DR) is a leading cause of visual impairment and blindness in the working-age population across the globe. The objective of the present study was to assess the drug utilization pattern, risk factors and prevalence of diabetic retinopathy in patients with type 2 diabetes mellitus in a south Indian tertiary care hospital. A cross-sectional observational study was conducted on 745 subjects (386 with diabetic retinopathy and 359 without diabetic retinopathy). Prevalence of diabetic retinopathy was measured and risk factors for the development of diabetic retinopathy were determined by calculating odds ratios using graph-pad prism statistical software and drug utilization pattern was assessed. Retinopathy was significantly higher in the subjects who are married, uneducated, housewives, urban residents, no income group and risk factors were comorbidities HbA1c, high serum creatinine, duration of diabetes (5-10 years and >10 years), physical inactivity, junk foods (weekly once and weekly twice), soft drinks occasionally and tea/ coffee (daily twice). Metformin (38.21%), combination of Insulin Isophane and Insulin Regular (16.75%), Insulin Regular (15.18%), combination of Glimepiride and Metformin (11.51%), Glimepiride (7.85%), combination of Metformin and Vildagliptin (7.85%) were most commonly prescribed anti-diabetic drugs to the T2DM patients with retinopathy.

Keywords

Type 2 diabetes, Prevalence, Risk factors, Diabetic Retinopathy, Metformin

Introduction

With 387 million people diagnosed with diabetes mellitus worldwide and a prevalence of 8.2% as per the Diabetes atlas 2014, diabetes mellitus has become a global burden (Fernandes et al., 2016; Guariguata et al., 2014). Diabetic retinopathy (DR) is a leading cause of visual impairment and blindness in the working-age population across the globe (Cheung, Mitchell, & Wong, 2010; Klein, 2007). In 2010, of an estimated 285million people worldwide with diabetes, over one-third have signs of DR, and a third of these are afflicted with vision-threatening diabetic retinopathy (VTDR), defined as severe non-proliferative DR or proliferative DR (PDR) or the presence of diabetic macular edema (DME) (Lee, Wong, & Sabanayagam, 2015; Yau et al., 2012). Without treatment, 50% of patients with proliferative diabetic retinopathy will become blind within 5 years (Burgess et al., 2013; Resnikoff et al., 2004). The risk factors of DR can be broadly divided into modifiable and non-modifiable factors. The modifiable risk factors include hyperglycemia, hypertension, hyperlipidemia and obesity. In contrast, the duration of diabetes, puberty and pregnancy are the non-modifiable risk factors for DR development and progression (Ting, Cheung, & Wong, 2016). The overall prevalence of DR and VTDR in T2DM was 34.6% and 10.2%, respectively. With the increasing number of people with diabetes, the number of DR and vision-threatening DR (VTDR), which includes severe non-proliferative DR, proliferative DR (PDR) and diabetic macular edema (DME), has been estimated to rise to 191.0 million and 56.3 million, respectively by 2030.

The World Health Organization (WHO) defines “drug utilization” as the marketing, distribution, prescription and use of the drugs in a society considering its medical, social, and economic consequences (Ashutosh, Ipseeta, & Sandeep, 2017). Drug utilization studies help to assess whether the drug treatment is rational or not and to determine rational drug use, especially in poorer and rural populations (Mandal et al., 2016). This study was conducted with an objective to screen the type 2 diabetes patients in order to determine the prevalence of diabetic retinopathy and to determine the risk factors that are responsible for the development of diabetic retinopathy and to assess the drug utilization pattern.

Materials and Methods

For this purpose, a cross-sectional observational study was carried out at the outpatient department of a tertiary care hospital by following the method developed by (Cui et al., 2017). The study was initiated after approval by the Institutes Ethical Review Committee. The protocol approval number was KVSRSCOPS/IEC/PG/231/2017.

Selection of participants

Patients of either sex diagnosed with or without T2DM of any duration (as per ADA guidelines) and willing to participate were included in the study. A total of 745 patients (359 patients with T2DM and 386 patients with diabetic retinopathy) were enrolled in the study.

Inclusion criteria

Patients of either sex diagnosed with type 2 diabetes mellitus of any duration, established as per American Diabetes Association (ADA) guidelines. Patients who are visiting a public endocrine hospital in six months would be recruited.

Exclusion criteria

Patients with incomplete case reports. Patients having type 1 diabetes mellitus, gestational diabetes and maturity-onset diabetes of the young were excluded from the study.

Data collection

Physicians were requested to report the clinical and biochemical data not exceeding 6 months before the observation. The information regarding demographics (age, sex), socioeconomic and lifestyle characteristics (smoking, alcohol consumption) was collected by interviewing the participant. Biochemical parameters were derived from the latest laboratory investigation reports documented in the clinical records. Socioeconomic status was assessed using the modified Kuppuswamy’s scale, which considers the education qualification, occupation of the family head and family income per month of the participant. The diagnosis of diabetic retinopathy was made by an ophthalmologic examination that included fundoscopy or retinal photography and measurement of visual acuity, carried out by an ophthalmologist. All the relevant data were collected in a predesigned paper case record form with the prior consent of the participant. Data were collected from a total of 745 patients (359 patients with T2DM and 386 patients with diabetic retinopathy).

Statistical Analysis

In the descriptive statistical analysis, categorical variables were expressed as numbers and percentages. For categorical variables, the tests of significance analysis, we applied a Chi-Square test or Fisher Exact test. For all analysis, P<0.05 was regarded as statistically significant. The odds ratio with 95% confidence intervals was calculated using univariate regression analysis. Data were analyzed using a statistical tool Graph pad prism software (version 5.0).

Results and Discussion

A total of 745 subjects (359 with type 2 diabetes and 386 with diabetic retinopathy) were included in the study and the clinical characteristics of T2DM were presented in Table 1.

Table 1: Biochemical and clinical characteristics of patients with type 2 diabetes mellitus (N = 359)

Variable

Patients with T2DM N (%)

Gender

Male

155 (43.2)

Female

204 (56.8)

Age

0-20 years

0(0.3)

21-40 years

83 (23.2)

41-60 years

217 (60.6)

Above 60 years

57 (15.9)

Marital Status

Unmarried

16(4.5)

Married

343(95.5)

Education

Un Educated

131(36.5)

Educated

228(63.5)

BMI (Kg/m2)

<25 Kg/m2

114(31.8)

>25 Kg/m2

245(68.2)

Body Weight (Kg)

<50

5(1.3)

50-70

161(45)

>70

192(53.6)

Nature of Work

Not working anywhere

41(11.4)

Private job

93(25.9)

Govt. job

39(10.8)

Daily labor

38(10.6)

Housewife

148(41.3)

Locality

Rural

105(29.2)

Urban

254(70.7)

Monthly Income

No income

170(47.5)

Below 25000

115(32.1)

Above 25000

73(20.4)

Co-morbidities

No

131(29.4)

HTN

138(30.8)

History of CVDs

7(1.56)

Endocrine diseases

59(13.2)

Other diseases

112(25.1)

HbA1C

<7

141(44.2)

7-9

109(34.2)

>9

69(21.6)

Fasting Blood Glucose (mg/dL)

70-80

10(3)

80-120

92(27.6)

121-160

107(32)

161-200

71(21.3)

>200

54(16.2)

Post prandial blood glucose levels (mg/dL)

90-110

3(1)

111-130

9(3)

131-150

33(10.9)

151-200

165(54.6)

>200

92(30.5)

Random Blood Glucose (mg/dL)

80-100

0

101-120

0

121-140

0

141-160

2(13.3)

161-200

1(6.7)

>200

12(80)

HDL (mg/dL)

Not available

54(20.1)

Normal

130(48.3)

Low

55(20.4)

High

30(11.2)

Triglycerides (mg/dL)

Not available

54(20.5)

Normal

109(41.5)

Low

8(3)

High

92(35)

Total Cholesterol (mg/dL)

Not available

54(19.6)

Normal

151(54.7)

Low

6(2.2)

High

65(23.6)

LDL (mg/dL)

Not available

57(20.8)

Normal

163(59.4)

Low

9(3.3)

High

45(16.5)

Urea (mg/dL)

Not available

72(36.4)

Normal

78(39.4)

Low

0

High

48(24.2)

Serum creatinine (mg/dL)

Not available

45(12.6)

Normal

305(85.2)

Low

5(1.4)

High

3(0.8)

Duration of T2DM (Years)

<5

172(47.9)

5-10

111(30.9)

>10

76(21.2)

Following T2DM education

Yes

282(79.2)

No

74(20.8)

T2DM, Type 2 Diabetes Mellitus; BMI, Body Mass Index; HTN, Hypertension; CVDs, Cardiovascular Diseases; HbA1C, Glycated hemoglobin; HDL, High-DensityLipoproteins; LDL, Low-Density Lipo proteins

Table 2 and Table 3 shows the socio-demographic and lifestyle characteristics of subjects with and without diabetic retinopathy, respectively. The prevalence of diabetic retinopathy was significantly higher in the subjects who are married (98.2%, P=0.0371), uneducated(69.9%)patients, nature of work (housewives 47.6%, P=0.0227), urban residents(60.6% P=0.0037), no income group(65.5%) and risk factors were comorbidities (other diseases 40.41%, P<0.0001, HTN 31.1%, P<0.0001, endocrine diseases 8.57%, P=0.0223, history of CVDs 4.84%, P< 0.0001), no physical activity(63.3%), habit of taking junk foods (weekly once 19.9%, weekly twice13.2%, P<0.0001), soft drinks (occasionally 24.9%, P=0.0073), tea/coffee(daily twice without sugar 38.1%, P=0.0465),HbA1c(7-9% 39.3%, P=0.0018, >9% 31.9%, P<0.0001), high serum creatinine(14.8%, P<0.0001), duration of diabetes (5-10 years 37.8%, > 10 years 37.3%, P<0.0001 ). Gender, age, BMI, body weight, monthly income, blood glucose levels, food habits, the habit of smoking, alcohol, stress levels are not significantly associated with the development of diabetic retinopathy.

Univariate regression analysis was performed to determine the odds ratios for the modifiable and non modifiable risk factors for T2DM (Table 4). The analysis showed that married (OR,2.526; 95% CI,1.026 to 6.214, P=0.0371), poorly educated (OR,0.2468; 95% CI,0.1818 to 0.3352, P<0.0001), house wives (OR,0.6068; 95% CI,0.3941 to 0.9344, P=0.0227), urban residents (OR, 0.6364; 95% CI, 0.4688-0.8639, P=0.0037) and risk factors were co-morbidities (other diseases (OR,4.650; 95% CI,3.281 to 6.591, P<0.0001), hypertension (OR,2.642; 95% CI,1.868 to 3.736, P<0.0001),Endocrine diseases (OR,1.685;95% CI,1.075 to 2.641, P=0.0223), history of CVD (OR,8.117; 95% CI,3.451 to 19.09, P<0.0001), duration of diabetes (5-10 years (OR, 2.357; 95%CI, 1.659-3.348, P<0.0001 and with duration >10 years (OR, 3.395; 95% CI, 2.336-4.933, P <0.0001), HbA1c (7-9% OR,1.774;95% CI,1.235 to 2.547, P=0.0018; >9% OR, 2.275; 95% CI, 1.529 to 3.386, P<0.0001), high serum creatinine (OR, 11.55; 95% CI, 3.415 to 39.10, P<0.0001), physical inactivity(OR, 0.5558;95%CI, 0.4146 to 0.7450, P<0.0001), junk foods weekly once (OR,3.287; 95% CI, 2.049 to 5.274, P<0.0001) and weekly twice (OR,2.935; 95% CI, 1.709 to 5.038, P<0.0001), soft drinks occasionally (OR,1.642; 95% CI, 1.141 to 2.364, P=0.0073), tea/ coffee(daily twice without sugar OR,1.598; 95% CI, 1.006 to 2.539, P=0.0465).

The drug utilization pattern was assessed and presented the results in Table 5. Metformin (38.21%), combination of Insulin Isophane and Insulin Regular (16.75%), Insulin Regular (15.18%), combination of Glimepiride and Metformin (11.51%), Glimepiride (7.85%), combination of Metformin and Vildagliptin (7.85%) were most commonly prescribed anti-diabetic drugs to the T2DM patients with retinopathy. The present study’s results suggested that subjects who are married, uneducated patients, nature of work (housewives), urban residents, no income group and risk factors were comorbidities(other diseases, HTN, endocrine diseases, history of CVDs), no physical activity, habit of taking junk foods (weakly once, weakly twice), soft drinks (occasionally), tea/coffee(daily twice without sugar), poor glycemic control, high serum creatinine, duration of diabetes are major risk factors for the development of retinopathy complication.

Marital status

The present study’s results revealed that marital status (98.2%, P=0.0371) was significantly associated and was the major risk factor for diabetic retinopathy (OR, 2.526; 95% CI, 1.026 – 6.214). Therefore, further studies are needed to evaluate the exact impact of marital status on risk for diabetic retinopathy.

Education

Education is one of the risk factors for the development of diabetic retinopathy. (Martinell et al., 2016) conducted a study on Prevalence and risk factors for diabetic retinopathy at diagnosis (DRAD) in patients recently diagnosed with type 2 diabetes (T2D) or latent autoimmune diabetes in the adult (LADA) and concluded that DRAD prevalence in patients recently diagnosed with T2DM or is 12%. Low educational levels and low beta-cell function at diagnosis are risk factors for DRAD (Martinell et al., 2016). The present study’s results also supported that educational status was significantly associated with (69.9%, P <0.0001) and a risk factor for the development of diabetic retinopathy.

Nature of work

The present study’s results revealed that housewives (47.6%, P=0.0227) were significantly associated and was the major risk factor for diabetic retinopathy (OR, 0.6068; 95% CI, 0.3941-0.9344). Therefore, further studies are needed to evaluate the exact impact of the nature of work on risk for diabetic retinopathy.

Urban residence

The present study’s results revealed that urban residents (60.6%, P=0.0037) were significantly associated and was the major risk factor for diabetic retinopathy (OR, 0.6364; 95% CI, 0.4688-0.8639).

Table 2: Socio-demographic characteristics of diabetic

Variable

Patients with T2DM N (%)

Patients with T2DM and retinopathy

N (%)

P-Value

Gender

Male

155 (43.2)

99 (39)

Ref

Female

204 (56.8)

155 (61)

0.2985

Age

0-20 years

1 (0.3)

--

Ref

21-40 years

83 (23.2)

20 (7.9)

0.6239

41-60 years

217 (60.6)

152 (59.8)

0.4031

Above 60 years

57 (15.9)

82 (32.3)

0.2328

Marital Status

Unmarried

16 (4.5)

3 (1.2)

Ref

Married

343 (95.5)

251 (98.8)

0.0211*

Education

Un Educated

131 (36.5)

155 (61)

Ref

Educated

228 (63.5)

99 (39)

<0.0001***

BMI (Kg/m2)

<25 Kg/m2

>/=25 Kg

114 (31.8)

245 (68.2)

62 (24.5)

191 (75.5)

Ref

0.0511

Body Weight (Kg)

<50

50-70

>70

5 (1.3)

161 (45)

192 (53.7)

5 (2)

112 (44.3)

136 (53.7)

Ref

0.5714

0.5897

Nature of Work

Not working anywhere

41 (11.4)

57 (22.5)

Ref

Private job

Govt. job

Daily labour

Housewife

93 (25.9)

39 (10.8)

38 (10.6)

148 (41.2)

45 (17.7)

14 (5.5)

25 (9.8)

113 (44.4)

<0.0001***

0.0002***

0.0221*

0.0120*

Locality

Rural

Urban

105 (29.2)

254 (70.8)

130 (51.2)

124 (48.8)

Ref

<0.0001***

Monthly Income

No income

Below 25000

Above 25000

170 (47.5)

115 (32.1)

73 (20.4)

148 (58.3)

87 (34.2)

19 (7.4)

Ref

0.4382

<0.0001***

Co-morbidities

No

HTN

131 (29.4)

138 (30.8)

37 (8.6)

161 (37.44)

Ref

<0.0001***

History of CVDs

7 (1.56)

34 (7.90)

<0.0001***

Endocrine diseases

59 (13.2)

41 (9.53)

0.0009***

Other diseases

112 (25.1)

157 (36.51)

<0.0001***

Systolic Blood Pressure

<140 mmHg

>/=140 mmHg

259 (72.1)

100 (27.9)

160 (63)

94 (37)

Ref

0.0164*

Diastolic Blood Pressure

<90 mmHg

>/=90 mmHg

281 (78.3)

78 (21.7)

203 (79.9)

51 (20)

Ref

0.6219

HbA1C

<7

7-9

>9

141 (44.2)

109 (34.2)

69 (21.6)

52 (21.8)

100 (42)

86 (36.1)

Ref

<0.0001***

<0.0001***

Fasting Blood Glucose (mg/dL)

70-80

80-120

121-160

161-200

>200

10 (3)

92 (27.6)

107 (32)

71 (21.3)

54 (16.2)

2 (0.9)

54 (24)

62 (27.6)

41 (18.2)

66 (29.3)

Ref

0.1572

0.1610

0.1678

0.0113*

Post prandial blood glucose levels (mg/dL)

90-110

111-130

131-150

151-200

>200

3 (1)

9 (3)

33 (10.9)

165 (54.6)

92 (30.5)

1 (0.5)

5 (2.3)

12 (5.6)

98 (45.4)

100 (46.3)

0.6885

0.9423

0.6143

0.2834

Ref

Random Blood Glucose (mg/dL)

80-100

101-120

121-140

141-160

161-200

>200

0

0

0

2 (13.3)

1 (6.7)

12 (80)

4 (5.2)

5 (6.5)

2 (2.6)

8 (10.4)

9 (11.7)

49 (63.6)

0.3259

0.2729

0.4857

0.9807

0.4635

Ref

HDL (mg/dL)

Not available

Normal

Low

High

54 (20.1)

130 (48.3)

55 (20.4)

30 (11.2)

84 (37.8)

73 (32.9)

51 (23)

14 (6.4)

Ref

<0.0001***

0.0470*

0.0008***

Triglycerides (mg/dL)

Not available

54 (20.5)

85 (38.5)

Ref

Normal

Low

High

109 (41.5)

8 (3)

92 (35)

46 (20.8)

2 (0.9)

88 (39.8)

<0.0001***

0.0108*

0.0293*

Total Cholesterol (mg/dL)

Not available

54 (19.6)

82 (36.8)

Ref

Normal

Low

High

151 (54.7)

6 (2.2)

65 (23.6)

78 (35)

1 (0.4)

62 (27.8)

<0.0001***

0.0161*

0.0617

LDL (mg/dL)

Not available

57 (20.8)

82 (37.1)

Ref

Normal

Low

High

163 (59.4)

9 (3.3)

45 (16.5)

71 (32.2)

4 (1.8)

64 (28.9)

<0.0001***

0.0496*

0.9649

Urea (mg/dL)

Not available

72 (36.4)

120 (59.1)

Ref

Normal

Low

High

78 (39.4)

0

48 (24.2)

22 (10.8)

0

61 (30.1)

<0.0001***

-----

0.2656

Serum creatinine (mg/dL)

Not available

45 (12.6)

7 (2.8)

Ref

Normal

Low

High

305 (85.2)

5 (1.4)

3 (0.8)

175 (68.9)

0

72 (28.3)

0.0009***

0.3811

<0.0001***

Duration of T2DM (Years)

<5

172 (47.9)

59 (23.2)

Ref

5-10

111 (30.9)

101(39.8)

<0.0001***

>10

76 (21.2)

94 (37)

<0.0001***

Following T2DM education

Yes

282 (79.2)

180 (70.9)

Ref

No

74 (20.8)

74 (29.1)

0.0177*

T2DM, Type 2 Diabetes Mellitus; BMI, Body Mass Index; HTN, Hypertension; CVDs, Cardiovascular Diseases; HbA1C, Glycated hemoglobin; HDL, High-DensityLipoproteins; LDL, Low-Density Lipoproteins

Table 3: Food and lifestyle characteristics of diabetic patients with (N=254) or without diabetic retinopathy (N=359).

Variable

Patients with T2DM

N (%)

Patients with T2DM and retinopathy

N (%)

P-value

Food habits

Vegetariam

Mixed

60 (16.7)

299 (83.3)

37 (14.6)

217 (85.4)

Ref

0.4732

Physical activity

No physical activity

176 (49)

165 (64.9)

Ref

Regular exercise

183 (50.9)

89 (35)

<0.0001***

Habit of smoking

No

Yes

Past smoker

320 (89.1)

22 (6.1)

17 (4.7)

218 (85.8)

18 (7.1)

18 (7.1)

Ref

0.5781

0.2039

The habit of drinking alcohol

No

Yes

Past alcoholic

304 (85.1)

44 (12.3)

9 (2.5)

221 (87)

25 (9.9)

8 (3.2)

Ref

0.3526

0.6834

The habit of taking junk foods

No

Weekly once

Weekly twice

180 (50.3)

31 (8.7)

23 (6.4)

123 (48.6)

16 (6.3)

18 (7.1)

Ref

0.3931

0.6860

Weekly thrice and more

28 (7.8)

23 (9.1)

0.5455

Occasionally

96 (26.8)

73 (28.9)

0.5824

The habit of taking fruits /fruit juices

No

Weekly once

Weekly twice

Weekly thrice & more

66 (18.5)

27 (7.5)

35 (9.8)

125 (34.9)

62 (24.5)

17 (6.7)

22 (8.7)

57 (22.4)

Ref

0.2604

0.2145

0.0023**

Occasionally

105 (29.3)

96 (37.8)

0.9047

The habit of taking soft drinks

No

Weekly once

Weekly twice

Weekly thrice & more

272 (76.2)

6 (1.7)

5 (1.4)

14 (4)

163 (64.1)

6 (2.4)

2 (0.8)

2 (0.8)

Ref

0.3773

0.6291

0.0417*

Occasionally

60 (16.8)

81 (31.9)

<0.0001***

The habit of taking tea/coffee

No

55 (15.3)

29 (11.5)

Ref

Daily once without sugar

54 (15)

32 (12.6)

0.7151

Daily twice without sugar

110 (30.6)

107 (42.3)

0.0208*

Daily thrice without sugar

58 (16.2)

35 (13.9)

0.6671

Daily once with sugar

25 (6.9)

16 (6.3)

0.6226

Daily twice with sugar

37 (10.3)

24 (9.5)

0.5518

Daily thrice with sugar

20 (5.6)

10 (4)

0.9061

Situations at working places

No stress

181 (50.4)

127 (50)

Ref

Stress

178 (49.6)

127 (50)

0.9188

Table 4: Univariate regression analysis of modifiable and non-modifiable risk factors for the developmentof retinopathy in patients with type 2 diabetes mellitus

Variable

OR (95% CI)

P-value

Gender

Male

Female

1

1.190 (0.8574 to 1.651)

Ref

0.2985

Age

0-20 years

21-40 years

41-60 years

Above 60 years

1

0.7365 (0.02891 to 18.76)

2.103 (0.08505 to 52.02)

4.304 (0.1721 to 107.6)

Ref

0.6239

0.4031

0.2328

Marital Status

Unmarried

Married

1

3.903 (1.125 to 13.54)

Ref

0.0211*

Education

Uneducated Educated

1

0.3670 (0.2635 to 0.5112)

Ref

<0.0001***

BMI (Kg/m2)

<25 Kg/m2

>/=25 Kg/m2

1

1.433 (0.9974 to 2.060)

Ref

0.0511

Body Weight (Kg)

<50

50-70

>70

1

0.6957 (0.1967 to 2.460)

0.7083 (0.2011 to 2.495)

Ref

0.5714

0.5897

Nature of Work

Not working anywhere

1

Ref

Private job

Govt. job

Daily labour

Housewife

0.3480 (0.2035 to 0.5952)

0.2582 (0.1243 to 0.5363)

0.4732 (0.2483 to 0.9020)

0.5492 (0.3432 to 0.8789)

<0.0001***

0.0002***

0.0221*

0.0120*

Locality

Rural

Urban

1

0.3943 (0.2820 to 0.5513)

Ref

<0.0001***

Monthly Income

No income

Below 25000

Above 25000

1

0.8690 (0.6092 to 1.240)

0.2990 (0.1723 to 0.5187)

Ref

0.4382

<0.0001***

Co-morbidities

No

HTN

History of CVDs

Endocrine diseases

Other diseases

1

4.131 (2.687 to 6.350)

17.20 (7.049 to 41.95)

2.460 (1.433 to 4.224)

4.963 (3.202 to 7.692)

Ref

<0.0001***

<0.0001***

0.0009***

<0.0001***

Systolic Blood Pressure

<140 mmHg

>140 mmHg

1

1.522 (1.079 to 2.146)

Ref

0.0164*

Diastolic Blood Pressure

<90mmHg

>90mmHg

1

0.9051 (0.6088 to 1.346)

Ref

0.6219

HbA1C

<7

7-9

>9

1

2.488 (1.638 to 3.779)

3.380 (2.157 to 5.295)

Ref

<0.0001***

<0.0001***

Fasting Blood Glucose (mg/dL)

70-80

81-120

121-160

161-200

>200

1

2.935 (0.6196 to 13.90)

2.897 (0.6146 to 13.66)

2.887 (0.6028 to 13.83)

6.111 (1.283 to 29.10)

Ref

0.1572

0.1610

0.1678

0.0113*

Post prandial blood glucose levels (mg/dL)

90-110

111-130

131-150

151-200

>200

1

1.667 (0.1349 to 20.59)

1.091 (0.1032 to 11.53)

1.782 (0.1827 to 17.38)

3.261 (0.3331 to 31.92)

Ref

0.6885

0.9423

0.6143

0.2834

Random Blood Glucose (mg/dL)

80-100

101-120

121-140

141-160

161-200

>200

2.273 (0.1146 to 45.09)

2.778 (0.1437 to 53.69)

1.263 (0.05689 to 28.02)

0.9796 (0.1837 to 5.222)

2.204 (0.2540 to 19.13)

1

0.3259

0.2729

0.4857

0.9807

0.4635

Ref

HDL (mg/dL)

Not available

Normal

Low

High

1

0.3610 (0.2310 to 0.5640)

0.5961 (0.3572 to 0.9947)

0.3000 (0.1459 to 0.6168)

Ref

<0.0001***

0.0470*

0.0008***

Triglycerides (mg/dL)

Not available

Normal

Low

High

1

0.2681 (0.1651 to 0.4354)

0.1588 (0.03249 to0.7765)

0.6077 (0.3878 to 0.9523)

Ref

<0.0001***

0.0108*

0.0293*

Total Cholesterol (mg/dL)

Not available

Normal

Low

High

1

0.3402 (0.2193 to 0.5277)

0.1098 (0.01285 to0.9377)

0.6281 (0.3852 to 1.024)

Ref

<0.0001***

0.0161*

0.0617

LDL (mg/dL)

Not available

Normal

Low

High

1

0.3028 (0.1954 to 0.4693)

0.3089 (0.09070 to 1.052)

0.9886 (0.5939 to 1.646)

Ref

<0.0001***

0.0496*

0.9649

Urea (mg/dL)

Not available

Normal

Low

1

0.1692 (0.09703 to 0.2951)

Ref

<0.0001***

High

0.7625 (0.4728 to 1.230)

0.2656

Serum creatinine (mg/dL)

Not available

Normal

Low

High

1

3.689 (1.628 to 8.358)

0.5515 (0.02754 to 11.05)

154.3 (37.92 to 627.7)

Ref

0.0009***

0.3811

<0.0001***

Duration of T2DM (Years)

<5

5-10

>10

1

2.653 (1.778 to 3.958)

3.606 (2.362 to 5.504)

Ref

<0.0001***

<0.0001***

Following T2DM education

Yes

No

1

1.567 (1.079 to 2.274)

Ref

0.0177*

Food habits

Vegetarian

Mixed

1

1.177 (0.7538 to 1.838)

Ref

0.4732

Physical activity

No physical activity

Regular exercise

1

0.5188 (0.3727 to 0.7220)

Ref

<0.0001***

Habit of smoking

No

Yes

Past smoker

1

1.201 (0.6292 to 2.292)

1.554 (0.7835 to 3.083)

Ref

0.5781

0.2039

The habit of drinking alcohol

No

Yes

Past alcoholic

1

0.7816 (0.4643 to 1.316)

1.223 (0.4643 to 3.220)

Ref

0.3526

0.6834

The habit of taking junk foods

No

Weekly once

Weekly twice

Weekly thrice and more

1

0.7553 (0.3960 to 1.440)

1.145 (0.5930 to 2.212)

1.202 (0.6614 to 2.185)

Ref

0.3931

0.6860

0.5455

Occasionally

1.113 (0.7601 to 1.629)

0.5824

The habit of taking fruits /fruit juices

No

Weekly once

Weekly twice

Weekly thrice & more

Occasionally

1

0.6703 (0.3332 to 1.348)

0.6691 (0.3542 to 1.264)

0.4854 (0.3042 to 0.7746)

0.9733 (0.6245 to 1.517)

Ref

0.2604

0.2145

0.0023**

0.9047

The habit of taking soft drinks

No

Weekly once

Weekly twice

Weekly thrice & more

Occasionally

1

1.669 (0.5292 to 5.262)

0.6675 (0.1280 to 3.481)

0.2384 (0.05348 to 1.063)

2.253 (1.531 to 3.315)

Ref

0.3773

0.6291

0.0417*

<0.0001***

The habit of taking tea/coffee

No

1

Ref

Daily once without sugar

1.124 (0.6001 to 2.105)

0.7151

Daily twice without sugar

1.845 (1.094 to 3.112)

0.0208*

Daily thrice without sugar

1.144 (0.6186 to 2.117)

0.6671

Daily once with sugar

1.214 (0.5607 to 2.627)

0.6226

Daily twice with sugar

1.230 (0.6214 to 2.435)

0.5518

Daily thrice with sugar

0.9483 (0.3923 to 2.292)

0.9061

Situations at working places

No stress

Stress

1

1.017 (0.7373 to 1.402)

Ref

0.9188

T2DM, Type 2 Diabetes Mellitus; BMI, Body Mass Index; HTN, Hypertension; CVDs, Cardiovascular Diseases; HbA1C, Glycated hemoglobin; HDL, High-Density Lipoproteins; LDL, Low-Density Lipoproteins

Table 5: Medication given for the patients with diabetic retinopathy

S. No

Generic Name of Drugs

N (%)

1

Metformin

72 (47.05)

2

Glimepiride + Metformin

47 (30.71)

3

Insulin Isophane + Regular Insulin

45 (29.41)

4

Teneligliptin

16 (10.45)

5

Insulin Regular

15 (9.80)

6

Glimepiride

10 (6.53)

7

Pioglitazone

10 (6.53)

8

Gliclazide + Metformin

8 (5.22)

9

Insulin Glargine

7 (4.57)

10

Gliclazide

6 (3.92)

11

Sitagliptin + Metformin

4 (2.61)

12

Teneligliptin + Metformin

4 (2.61)

13

Metformin + Voglibose

4 (2.61)

14

Insulin Aspart

4 (2.61)

15

Glipizide + Metformin

3 (1.96)

16

Glibenclamide + Metformin

3 (1.96)

17

Metformin + Vildagliptin

3 (1.96)

18

Lantus Insulin

2 (1.30)

19

Glimepiride + Metformin + Voglibose

2 (1.30)

20

Glimepiride + Metformin + Pioglitazone

2 (1.30)

21

Sitagliptin

2 (1.30)

22

Acarbose

1 (0.65)

23

Linagliptin

1 (0.65)

24

Voglibose

1 (0.65)

25

Dapagliflozin

1 (0.65)

26

Empagliflozin

1 (0.65)

Therefore, further studies are needed to evaluate the exact impact of urban residence on risk for diabetic retinopathy.

Monthly income

The present study’s results revealed that monthly income (P<0.0001) was significantly associated and was the major risk factor for diabetic retinopathy (OR, 0.1841; 95% CI, 0.1082 - 0.3133). Therefore, further studies are needed to evaluate the exact impact of monthly income on risk for diabetic retinopathy.

Comorbidities

Hypertension (P < 0.0001) was positively associated with diabetic retinopathy. (Yau et al., 2012) conducted a study to examine the global prevalence and major risk factors for diabetic retinopathy (DR) and gave a conclusion that DR has the potential to be the leading cause of visual impairment and blindness worldwide and also concluded that poorer glycemic and blood pressure control are strongly associated with DR (Yau et al., 2012). Another study conducted by (Al-Rubeaan et al., 2015) also concluded that hypertension was the most significant risk factor. The present study’s results are also supported that hypertension (30.1%, P < 0.0001) was a risk factor for diabetic retinopathy (OR, 2.642; 95% CI, 1.868-3.736).

Physical inactivity

The present study’s results revealed that physical inactivity (63.3%, P <0.0001) was significantly associated and was the major risk factor for diabetic retinopathy. Therefore, further studies are needed to evaluate the exact impact of physical inactivity on risk for diabetic retinopathy.

Junk foods

The present study’s results revealed that habit of taking junk foods weakly once (19.9%, P <0.0001), weakly twice (13.2 %, P<0.0001) was significantly associated and was the major risk factor for diabetic retinopathy (weekly once OR, 3.287; 95%CI, 2.049 – 5.274 and weekly twice OR, 2.935; 95%CI, 1.709 –5.038). Therefore, further studies are needed to evaluate the exact impact of the habit of taking junk foods on risk for diabetic retinopathy.

Soft drinks

The present study’s results revealed that the habit of taking soft drinks occasionally (24.9%, P = 0.0073) was significantly associated and was the major risk factor for diabetic retinopathy (OR, 1.642;95%CI, 1.141-2.364). Therefore, further studies are needed to evaluate the exact impact of the habit of taking soft drinks on risk for diabetic retinopathy.

The habit of taking tea/coffee

The present study's results revealed that the habit of taking tea/coffee twice without sugar (38.1%, P=0.0465) was significantly associated and was the major risk factor for diabetic retinopathy (OR, 1.598; 95%CI, 1.006-2.539). Therefore, further studies are needed to evaluate the exact impact of the habit of taking tea/coffee on risk for diabetic retinopathy.

HbA1c

Poor glycemic control was significantly associated with the development of diabetic retinopathy. Joanne et al., conducted a study to examine the global prevalence and major risk factors for diabetic retinopathy (DR) and gave a conclusion that DR has the potential to be the leading cause of visual impairment and blindness worldwide and also concluded that poorer glycemic and blood pressure control are strongly associated with DR [15]. In the present study, it was significant that poor glycemic control (7-9% (39.3%, P=0.0018, >9% (31.9%, P<0.0001) was a risk factor for development of diabetic retinopathy (7-9% (OR, 1.774; 95%CI, 1.235-2.547) and> 9% (OR, 2.275; 95% CI, 1.529-3.386)). Other relevant studies were conducted by Donghyun et al. and Khalid et al. concluded that poor glycemic control was significantly associated with the development of diabetic retinopathy (Al-Rubeaan et al., 2015; Jee, Lee, & Kang, 2013).

Serum creatinine

The present study’s results revealed that high serum creatinine levels (14.8%, P <0.0001) was significantly associated and was the major risk factor for diabetic retinopathy (OR, 11.55; 95%CI, 3.415-39.10). Therefore, further studies are needed to evaluate the exact impact of serum creatinine on risk for diabetic retinopathy.

Duration of T2DM

Joanne et al., 2015 conducted a study to examine the global prevalence and major risk factors for diabetic retinopathy (DR) and gave a conclusion that DR has the potential to be the leading cause of visual impairment and blindness worldwide and also concluded that longer diabetes duration was the significant risk factor. In the present study, it was significant that long-standing diabetes (5-10 years (37.8%, P<0.0001 and with duration >10 years (37.3%, P <0.0001)) was a risk factor for development of diabetic retinopathy (5-10 years (OR, 2.357; 95%CI, 1.659-3.348) and with duration >10 years (OR, 3.395; 95%CI, 2.336-4.933). Other relevant studies were conducted by Donghyun et al., Sadiq et al., Khalid et al., Rajiv et al., they also concluded that long-standing diabetes was significantly associated with the development of diabetic retinopathy (Hussain, Qamar, Iqbal, Ahmed, & Ullah, 2013; Raman, Ganesan, Pal, Kulothungan, & Sharma, 2014).

Drug utilization pattern

Sekhar et al. conducted a prospective observational study, including 181 patients for 6 months in Bankura Sammilani Medical College and gave a conclusion that metformin was the commonest drug used; glimepiride and metformin combination was the commonest combination therapy (Resnikoff et al., 2004). Our present study’s results revealed that Metformin, a combination of Insulin Isophane and Insulin Regular, a combination of Glimepiride and Metformin, Glimepiride, a combination of Metformin and Vildagliptin were most commonly prescribed anti-diabetic drugs to the T2DM patients with retinopathy.

Conclusion

Subjects who are married, uneducated patients, nature of work (housewives), rural residents, no income group and risk factors were comorbidities(other diseases, HTN, endocrine diseases, history of CVDs), no physical activity, habit of taking junk foods (weakly once, weakly twice), soft drinks (occasionally), tea/coffee(daily twice without sugar), HbA1c(7-9%, >9%), high serum creatinine, duration of diabetes (5-10 years, > 10 years) were significant risk factors for development of retinopathy. Metformin, a combination of Insulin Isophane and Insulin Regular, a combination of Glimepiride and Metformin, Glimepiride, a combination of Metformin and Vildagliptin were most commonly prescribed anti-diabetic drugs to the T2DM patients with retinopathy.

Key findings

  • The prevalence of diabetic retinopathy was found to be 31.28%.

  • Retinopathy prevalence was higher in females compared to males (P=0.2608).

  • The prevalence of retinopathy was significantly higher in the subjects who are married (98.2%, P=0.0371) compared to unmarried.

  • The prevalence of retinopathy was significantly higher in the subjects who are poorly educated (69.9%, P<0.0001) when compared to educated.

  • The prevalence of retinopathy was significantly higher in the subjects who are not doing any work when compared to others.

  • The major comorbidities for the development of retinopathy complications include hypertension (P<0.0001), history of cardiovascular diseases (P<0.0001), endocrine diseases (P=0.0223) and other diseases (P<0.0001).

  • Locality, physical inactivity, socioeconomic status, food habits, soft drinks, junk foods, the habit of taking tea/coffee are significantly associated with the development of retinopathy complications.

  • Poor glycemic control, serum creatinine levels are significantly associated with the development of retinopathy complications.

  • Duration of diabetes (>10years, 37.3% P<0.0001, 5-10 years 37.8% P<0.0001) was significantly associated with the development of retinopathy complications.

  • Metformin, a combination of Insulin Isophane and Insulin Regular, a combination of Glimepiride and Metformin, Glimepiride, a combination of Metformin and Vildagliptin were most commonly prescribed anti-diabetic drugs to the T2DM patients with retinopathy.